AZALEAS, BUNNIES, AND STORMS

APRIL IN EAST TEXAS


SPRING HAS ARRIVED IN EAST TEXAS WHICH MEANS THE AZALEAS AND DOGWOODS ARE BLOOMING, EASTER IS JUST AROUND THE CORNER, AND WE HAVE THE SPRING STORMS TO CREATE HAVOC WITH ALL OF THE ABOVE.   MANY OF YOU ARE  DUSTING OFF THE PATIOS TO WELCOME FRIENDS AND FAMILIES AS THE TEMPERATURES WARM UP.  THE KITCHEN DRAWER HAS JUST WHAT YOU NEED FOR YOUR ENTERTAINING  - WHETHER IT IS FOR EASTER LUNCH OR JUST A CASUAL SATURDAY NIGHT GET TOGETHER WITH FRIENDS,  WE HAVE IT COVERED.  ALSO, AS WALLY'S CARD & PARTY HAS CLOSED,  WE DO HAVE IN STOCK A WIDE SELECTION OF PAPER NAPKINS IN COCKTAIL AND LUNCHEON SIZE. 

WE WILL BE OFFERING TWO NEW CLASSES THIS MONTH WHICH TIE IN PERFECTLY FOR THIS TIME OF YEAR.  THE FIRST WILL BE MADELEINES.  THE MADELEINE IS A TRADITIONAL SMALL BUTTERY SPONGE CAKE, ORIGINATING FROM THE NORTHEASTERN REGION OF FRANCE,  AND ARE BAKED IN PANS WITH SHELL SHAPED DEPRESSIONS. THE LIGHT AIRY TREATS  HOLD UP TO THE ADDITIONS OF CHEESE AND ONION, GIVING THE OPTIONS  OF SWEET AND SAVORY FLAVORS.

OUR SECOND CLASS, HOMEMADE PIZZA DOUGH,  IS IN RESPONSE TO MULTIPLE REQUESTS FROM MANY OF YOU.  EVERYONE LOVES PIZZA AND MANY WANT TO MAKE THEIR OWN DOUGH TO USE ON THE GRILLS OR OVENS.  THE CLASS WILL BE HANDS ON WITH EACH PARTICIPANT CREATING THEIR OWN  PIZZA DOUGH AND PIZZA.


APRIL IN THE KITCHEN

MADELEINES

TUESDAY, APRIL 16TH - 6:00 P.M.

CHEF JUDI GIDDIS

COST: $40.00 PER PERSON

JOIN CHEF JUDI GIDDIS AS SHE LEADS  CLASS ON THIS FRENCH CLASSIC TREAT.  THE AIRY, LIGHT TEA CAKES WHICH MANY THINK OF AS A COOKIE, ARE DELICATE BUT HANDLE ADDITIONS OF CHEESE AND ONION, ALLOWING FOR SWEET OR SAVORY FLAVOR PROFILES.


HOMEMADE PIZZA DOUGH

TUESDAY, APRIL 30TH - 6:00 P.M.

CHEF JUDI GIDDIS

COST: $45.00 PER PERSON

CREATE YOUR OWN PIZZA DOUGH AND NEVER CALL FOR TAKE OUT AGAIN (UNLESS YOU WANT TO)!  THIS WILL BE A HANDS ON CLASS WITH EACH PARTICIPANT MAKING THEIR OWN DOUGH AND PIZZA TO ENJOY.  INSTRUCTION WILL INCLUDE OPTIONS FOR COOKING IN THE OVEN OR ON THE GRILL.  WHO DOESN'T LOVE PIZZZA?  


HAVE QUESTIONS OR A SPECIAL REQUEST?  STOP IN OR CALL US AT 903-592-9992.




 
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