AND JUST LIKE THAT WE ARE HEADING INTO NOVEMBER WITH THE HOLIDAYS UPON US!


THE KITCHEN DRAWER HAS A BUSY MONTH OF ACTIVITIES PLANNED TO ALLOW YOU TO SAIL THROUGH EFFORTLESSLY.

JUST IN TIME FOR CARVING THE THANKSGIVING ENTREE,
CASEY NELSON OF LONE STAR MOBILE SHARPENING
WILL BE HERE ON SATURDAY, NOVEMBER 9TH,
TO GET YOUR KNIVES IN SHAPE
.  YOU DON'T WANT TO MISS GETTING YOUR KNIVES REFRESHED AS THIS WILL BE
LONE STAR MOBILE KNIFE SHARPENING FINAL VISIT FOR 2019. 


WE ARE PLEASED TO WELCOME CARTER THOMAS,
CREATOR OF CARTER'S SALT FREE DRY RUBS TO THE KITCHEN DRAWER

THIS IS A HEALTHY MEAT RUB WITH NO SALT, SUGAR, OR MSG. THE RUB IS EXCELLENT ON ALL TYPES OF BEEF, PORK, CHICKEN, LAMB AND IS ESPECIALLY FLAVORFUL ON WILD GAME.  THIS WILL MAKE A GREAT GIFT FOR THE PERSON WHO MAY HAVE DIETARY RESTRICTIONS BUT CRAVES A FLAVORFUL RUB OR FOR THAT HUNTER WHO WANTS TO UP THE FLAVOR PROFILE.  JOIN US ON SATURDAY, NOVEMBER 9TH FOR SAMPLING OF THIS BOLD SAVORY NEW SEASONING. 

MAKE THE MOST OF YOUR SATURDAY
BRING YOUR KNIVES IN FOR SHARPENING, SAMPLE CARTER'S DRY RUB AND GO HOME WITH A FRESH IDEA FOR SOMETHING ON THE GRILL FOR THE EVENING MEAL!


THE KITCHEN DRAWER IS PLEASED TO  PARTNER WITH THE
JLT ANNUAL PARTNER CARD. 
DONATE $50 TO GAIN ACCESS TO THE JLT PARTNER CARD AND RECEIVE EXCLUSIVE DEALS
NOVEMBER 9 - 17
FROM LOCAL BUSINESSES WHO HAVE PARTNERED WITH THE
JUNIOR LEAGUE OF TYLER.
GET GREAT DEALS WHILE GIVING BACK TO OUR COMMUNITY!


OUR ANNUAL HOLIDAY OPEN HOUSE
WILL BE HELD ON
SATURDAY, NOVEMBER 16TH,  2:00 P.M. - 6:00 P.M.

JOIN US AS WE KICK OFF THE HOLIDAY SEASON WITH FOOD, DRINK AND SHOPPING.  AS OUR GIFT TO YOU, RECEIVE A 15% DISCOUNT ON ALL PURCHASES DURING OUR OPEN HOUSE.  CAN'T MAKE THE OPEN HOUSE - DON'T WORRY!  SIMPLY DOWNLOAD A COPY OF THE OPEN HOUSE INVITE ON OUR WEBSITE (SUBSCRIBERS WILL RECEIVE AN INVITE VIA EMAIL) AND CONTINUE RECEIVING THE DISCOUNT FROM
NOVEMBER 16TH -21ST. 
REMEMBER DISCOUNT MAY BE USED AS OFTEN AS YOU LIKE DURING THE TIME PERIOD.


WE ARE WRAPPING UP OUR CLASSES FOR THE YEAR WITH A FINAL CLASS ON THURSDAY, NOVEMBER 7TH. 
OUR FOCUS WILL BE
BREAKFAST -  FRESH IDEAS FOR THE MOST POPULAR MEAL
WHETHER IT IS FOR FAMILY OR A GROUP, JOIN US AS WE EXPLORE SOME NEW IDEAS FOR TRADITIONAL AND NON-TRADITIONAL BREAKFAST RECIPES.


IN THE KITCHEN
CASEY NELSON - LONE STAR MOBILE KNIFE SHARPENING
SATURDAY, NOVEMBER 9TH
10:00 A.M. - 3:00 P.M.
DROP YOUR KNIVES OFF IN ADVANCE OR WHILE YOU WAIT.


CARTER'S SALT FREE DRY RUBS
CARTER THOMAS

SATURDAY, NOVEMBER 9TH
10:30 A.M. - 3:00 P.M.

WE WELCOME CARTER THOMAS,
CREATOR OF CARTER'S SALT FREE DRY RUB
TO THE KITCHEN DRAWER.
TASTE SAMPLES OF THIS FLAVORFUL RUB WITH NO SALT, SUGAR OR MSG.


BREAKFAST
FRESH IDEAS FOR THE MOST POPULAR MEAL

THURSDAY, NOVEMBER 7TH - 6:00 P.M.
CHEF FREDNA CHAVANNE
COST: $40.00 PER PERSON

JOIN US FOR OUR FINAL COOKING CLASS IN 2019. NEW IDEAS FOR TRADITIONAL AND NON-TRADITIONAL BREAKFAST RECIPES WILL BE PRESENTED BY CHEF FREDNA CHAVANNE, JUST IN TIME FOR THE HOLIDAYS.



AS ALWAYS, YOUR PAID RESERVATION CONFIRMS YOUR SPOT IN CLASS.
QUESTIONS?  CALL US AT 903-592-9992






 
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